The Chef Journey

I'm chef and a father for 2 kids I'm from Sabah Malaysia. Born in Tawau and Raised in Penampang Sabah. Mixed Kadazan and Filipino. 28 years in Culinary industries. I can be consider as a Traveler...Hikers...Runners...Martial Arts...Photographer.. Cyclist, food critics and love nature. This blog is dedicate to my passion in culinary, day to day activities, sharing info and ideas. I'm not a full time blogger but i will do my best to update. If you have any question...feel free to contact me.

Friday, 4 June 2021

Kursus Pengendalian Makanan

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